A naturally sweet aged wine, made from sundried grapes. A contemporary concept based on the foundations of the oldest recorded wine in the world, Kyprion Nama.
Ancient Cypriot grape varieties Mavro & Xinisteri compose the 120-year-old single vineyard. Situated in Zoopigi, at an altitude of 1100m, our family’s first generation cultivates the vines, inspired by the old traditional wine making process, originally mastered on the island over 5000 years ago.
Release date: December 2010
Total Production: 1,312 numbered bottles
Oak Barrel Aging Period: 24 months
Further Aging Potential in bottle: 40 years+
Alcohol: 13,5% vol
Suggested serving temperature: 14-16°C
A fine, contemporary & authentic Cypriot product